Our meadow collection of sugar paste flowers and leaves, easy and pretty cake decorations. Shown here on a standard cupcake.
Comprising of
6 Yellow buttercups
6 White daisies
6 Pink or lilac blossoms
12 Small lime green leaves
Sizes 20mm to 25mm
Use By
Our products are made to order. We recommend using our sugar paste products six months from date of purchase though being a sugar product they do last a lot longer if kept correctly.
Application
Decorations can be applied direct onto buttercream or attached to fondant or plain cake with a small dab of icing to the back, easiest with a piping bag.
Ingredients
Sugar Paste: Sugar, glucose, water, maize starch, emulsifier: cellulose gum, preservative: acetic acid, coconut oil, colours: E102, E122, E133.
Allergy Advice
For allergens see ingredients in BOLD. May contain milk, egg and other trace allergens. If used, colours E102, E104, E110, E122, E124, E129 can have an adverse effect on activity and attention in children. Our sugar paste is suitable for vegetarians and gluten free.
Storage
Store in a cool dark dry area away from light and moisture.