Elements of Great Britain: crowns, roses, daffodils, thistles and shamrocks. If using on cupcakes why not add our Great British 100s and 1000s.

Comprising of

6 Flat-bottomed roses

2 Large daffodils

2 Thistles

2 Shamrocks

2 Crowns

Sizes 25mm to 30mm

Use By

Our products are made to order. We recommend using our sugar paste products by six months from date of purchase.

Application

Decorations can be applied direct onto buttercream or attached to fondant or plain cake with a small dab of icing to the back, easiest with a piping bag.

Ingredients

Sugar Paste: Sugar, glucose, water, maize starch, emulsifier, cellulose gum, preservative acetic acid, coconut oil, colours: E102, E155, E104, E124, E129, E133, E122, E171, E172.

Allergy Advice

For allergens see ingredients in BOLD. May contain milk, egg and other trace allergens. If used, colours E102, E104, E110, E122, E124, E129 can have an adverse effect on activity and attention in children. Our sugar paste is suitable for vegetarians and gluten free.

Storage

Store in a cool dark dry area away from light and moisture. Do not refrigerate or freeze.